About Murat Iskender

Calm yet lively, the ambiance at Murat Iskender creates a setting where tradition and casual dining seamlessly intersect. Flickers of warm lighting meet the hum of conversations, crafting an inviting space that feels neither rushed nor overly formal. This balance offers diners an unpretentious environment, which complements the intricate flavors found on the menu. The blend of contemporary touches alongside classic Turkish decor hints at a restaurant confident in its heritage while open to subtle modern influences.

At the heart of the experience lies the food that shapes most of the Murat Iskender reviews circulating online—a variety of dishes prepared with evident care and attention to texture. Signature offerings, including a rich Iskender kebab, highlight layers of tender meat bathed in buttery tomato sauce and yogurt, though some guests note variations in spice intensity. Photos of the dishes often reveal vibrant presentations that exceed expectations, yet consistency can occasionally waver during peak hours. Service tends to mirror this rhythm, with staff generally knowledgeable but sometimes stretched thin when the restaurant buzzes with activity.

Price points reflect an accessible quality, attracting both locals familiar with Kadıköy’s dynamic culinary landscape and visitors seeking a taste of genuine Turkish flavors. While the menu showcases a satisfying breadth, there could be more innovation or seasonal specials to elevate repeat visits. Still, the overall impression is of a spot that respects classic recipes while serving a contemporary crowd. Whether browsing for updated photos or sifting through community feedback, the collective sentiment appreciates the balanced approach Murat Iskender applies to its kitchen and dining room alike.

Business Info

Service options

Service options

+ Outdoor seating

+ No-contact delivery

+ Delivery

+ Takeaway

+ Dine-in

Highlights

Highlights

+ Great dessert

+ Great tea selection

Popular for

Popular for

+ Lunch

+ Solo dining

Accessibility

Accessibility

+ Wheelchair-accessible entrance

+ Wheelchair-accessible seating

Offerings

Offerings

+ Halal food

+ Organic dishes

+ Quick bite

Dining options

Dining options

+ Lunch

+ Dinner

+ Dessert

+ Seating

+ Table service

Amenities

Amenities

+ Toilet

Atmosphere

Atmosphere

+ Casual

+ Cosy

Crowd

Crowd

+ Family friendly

+ Groups

Planning

Planning

+ Accepts reservations

Payments

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

+ Credit cards

Children

Children

+ Good for kids

+ High chairs

Parking

Parking

+ Free of charge street parking

+ Parking

Hour time open

Right Now :

  • Monday: 12:00 PM - 10:00 PM
  • Tuesday: 12:00 PM - 10:00 PM
  • Wednesday: 12:00 PM - 10:00 PM
  • Thursday: 12:00 PM - 10:00 PM
  • Friday: 12:00 PM - 10:00 PM
  • Saturday: 12:00 PM - 10:00 PM
  • Sunday: 12:00 PM - 10:00 PM
Order Now

+90 216 358 50 80

Erenkoy, Hamam Sk. 35/D, 34738 Kadıkoy/Istanbul, Turkiye

Reviews

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I have known this location for decades now and they still make great food. The owner is extremely meticulous about the food they serve and quality. Their menu grew over the years but the food quality remains high and tasted delicious. I always go there when I am in town. Stop once and you will be a loyal customer for life.

- Cj Ariman (Cj-L.A.) -

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One of the most delicious Lahmajun I’ve tried in a while! Thin dough and packed with flavorful meat.

- Nargiz Rasulova -

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Very nice food and service. I love the iskander plate. The price is very reasonable.

- Emad Alnajjar -

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One of the best İskender plates İ ever had. Great & friendly service as well, which seems to be in short supply these days in Istanbul

- Joel Zorrilla -

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Local, very delicious iskender and more! One of the best that I’ve had in Istanbul.

- Miriam B -

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A quiet place off the main road in Moda. The İskender was pretty good and I have been eating this dish for four years all around turkey. This place is definitely worth it. price is good. Don't just take my opinion though, while i was sitting at the restaurant. It was a non stop train of delivery drivers coming and taking food, so pretty sure locals know this secret already.

- Travis Rose -

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